Shengze Yan | Agricultural and Biological Sciences | Best Researcher Award

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Mr.Shengze Yan | Agricultural and Biological Sciences | Best Researcher Award 

Assistant Research Fellow at Sanming Academy of Agricultural Sciences | China

Mr. Shengze Yan is an accomplished researcher and Assistant Research Fellow at the Edible Fungi Research Institute of the Sanming Academy of Agricultural Sciences, Fujian Province, China, recognized for his significant contributions to agricultural and biological sciences. With a strong academic foundation in agricultural research, his career focuses on advancing edible fungus cultivation and genetic breeding to improve sustainability and productivity in mushroom farming. Since joining the Sanming Academy of Agricultural Sciences, he has demonstrated exceptional leadership and innovation by leading and participating in 13 provincial and municipal research projects, including the Science and Technology Plan Project of Fujian Province. His research has resulted in the publication of 15 scientific papers in respected national and international journals, showcasing his expertise in molecular biology, genetic analysis, and fungal physiology. Among his notable achievements is the development and patenting of a novel cultivation method for Stropharia rugosoannulata using fermentation tunnels, a breakthrough that enhances resource efficiency and production yields. His published work, “Transcriptome Analysis Reveals Critical Genes Involved in the Response of Stropharia rugosoannulata to High Temperature and Drought Stress,” highlights his commitment to understanding environmental stress responses in fungi and developing adaptive strategies for sustainable agriculture. Mr. Shengze Yan’s research interests extend to the exploration of genetic and molecular mechanisms underlying fungal adaptation, innovation in cultivation technologies, and the integration of biological research with agricultural applications for climate resilience and food security. His work exemplifies the intersection of science and sustainability, aiming to contribute to global agricultural development and ecological balance. Through his dedication to excellence in research, innovation, and collaboration, Mr. Shengze Yan continues to play a pivotal role in advancing the frontiers of agricultural biotechnology, promoting sustainable food systems, and contributing valuable insights that strengthen the scientific understanding of edible fungi in a rapidly changing world.

Profile: Orcid

Featured Publications:

Yan, S.; Wang, S.; Zhan, M.; Huang, X.; Xie, T.; Wang, R.; Lu, H.; Luo, Q.; Ye, W. (2025). Transcriptome Analysis Reveals Critical Genes Involved in the Response of Stropharia rugosoannulata to High Temperature and Drought Stress. Current Issues in Molecular Biology.

Devendra Jain | Agricultural and Biological Sciences | Best Researcher Award

Posted on by Phenomenological Research Awards

Dr. Devendra Jain | Agricultural and Biological Sciences | Best Researcher Award 

Assistant Professor at Maharana Pratap University of Agriculture and Technology | India

Dr. Devendra Jain, Assistant Professor of Molecular Biology and Biotechnology at Maharana Pratap University of Agriculture and Technology, India, is a distinguished researcher with a Ph.D. in Science from Rajasthan University, an M.Sc. in Plant Biotechnology from Tamil Nadu Agricultural University, and a B.Sc. in Agriculture from Dr. Panjabrao Deshmukh Krishi Vidyapeeth. His professional journey reflects a strong commitment to agricultural and biological sciences, with extensive teaching, mentoring, and research experience. Dr. Devendra Jain has specialized in molecular biology, plant biotechnology, microbial biotechnology, and nanobiotechnology, with significant contributions to sustainable agriculture, crop improvement, plant–microbe interactions, and genetic diversity studies. His research interests also extend to nanomaterials, biofertilizers, and bioremediation, where he has innovatively applied molecular tools to address agricultural challenges. he has consistently advanced the frontiers of science and disseminated knowledge globally. His research skills encompass molecular characterization, genetic diversity analysis, microbial biotechnology, nanomaterial synthesis, and advanced biotechnological applications for crop improvement and sustainability. Dr. Devendra Jain has successfully supervised doctoral and postgraduate theses, coordinated research training programs, and managed multiple national and international projects, including collaborations with global institutions. His achievements include patents, invited talks, and recognition as a recipient of prestigious fellowships, best paper awards, and multiple Young Scientist honors at both national and international levels. His leadership extends to serving on editorial boards, academic committees, and professional organizations while also contributing as a coordinator of workshops, conferences, and training initiatives. In conclusion, Dr. Devendra Jain’s outstanding academic background, prolific research output, leadership in collaborative projects, and dedication to agricultural innovation and student mentorship make him a highly deserving candidate for recognition. His work continues to significantly impact sustainable agricultural practices, scientific advancement, and global research collaboration, positioning him as a leader in agricultural and biological sciences with immense potential for future contributions.

Profile:  Orcid | Google Scholar

Featured Publications:

Jain, D., Daima, H. K., Kachhwaha, S., & Kothari, S. L. (2009). Synthesis of plant-mediated silver nanoparticles using papaya fruit extract and evaluation of their antimicrobial activities. Digest Journal of Nanomaterials and Biostructures, 4(3), 557–563.

Singh, A., Jain, D., Upadhyay, M. K., Khandelwal, N., & Verma, H. N. (2010). Green synthesis of silver nanoparticles using Argemone mexicana leaf extract and evaluation of their antimicrobial activities. Digest Journal of Nanomaterials and Biostructures, 5(2), 483–489.

Upadhyay, S. K., Srivastava, A. K., Rajput, V. D., Chauhan, P. K., Bhojiya, A. A., … Jain, D. (2022). Root exudates: Mechanistic insight of plant growth promoting rhizobacteria for sustainable crop production. Frontiers in Microbiology, 13, 916488.

Singh, P., Chauhan, P. K., Upadhyay, S. K., Singh, R. K., Dwivedi, P., Wang, J., … Jain, D. (2022). Mechanistic insights and potential use of siderophores producing microbes in rhizosphere for mitigation of stress in plants grown in degraded land. Frontiers in Microbiology, 13, 898979.

Jain, D., Shivani, Bhojiya, A. A., Singh, H., Daima, H. K., Singh, M., & Mohanty, S. R. (2020). Microbial fabrication of zinc oxide nanoparticles and evaluation of their antimicrobial and photocatalytic properties. Frontiers in Chemistry, 8, 778.

Jain, D., Kachhwaha, S., Jain, R., Srivastava, G., & Kothari, S. L. (2010). Novel microbial route to synthesize silver nanoparticles using spore crystal mixture of Bacillus thuringiensis. Indian Journal of Experimental Biology, 48(11), 1152–1156.

Jain, D., & Kothari, S. L. (2014). Green synthesis of silver nanoparticles and their application in plant virus inhibition. Journal of Mycology and Plant Pathology, 44(1), 21–24.